Lunchkaart
| Old cheese | 3,95 |
| Young cheese | 3,75 |
| B.L.T.C. | 5,50 |
| Ham | 4,00 |
| Pastrami with cornichons | 5,00 |
| Roastbeef | 5,00 |
| Filet Américain (homemade) | 4,50 |
| 5,75 | |
| Tosti | 2,50 |
| SMALL: As a starter: periwinkles, langoustines, gambas, Dutch shrimps and sturgeon shrimp, bulots, clams and mussels (2p) | 37,50 |
| MEDIUM: also as starter, with half a lobster and crab | 58,50 |
| LARGE: also as starter, with a whole lobster, crab and king crab | 69,50 |
| Caviar: d'Aquitaine, 20 grams from Jacobus Toet with blinis and crème fraîche | 37,50 |
| Half a lobster with lemon-mayonnaise | 15,75 |
| Crab claws with cocktailsauce | 10,50 |
| King Crab with lemonmayonaise | 19,50 |
| Steak tatare | 17,50 |
| Rib eye béarnaise | 19,00 |
| XL Hamburger, frites | 11,50 |
| Grilled tunafish with pasta pomodori, samphire and salsa verde | 19,50 |
| Confit of salmon with asparagus and beurre blanc | 19,00 |
| Cannelloni made of eggplant filled with ricotta and nuts | 17,50 |
| Fattoush (a lukewarm Lebanese salad) | 14,50 |
| Caesar salad | 8,75 |
| Herbal salad with a poached egg | 7,50 |
| Softshell crab with coleslaw | 9,50 |
| Carpaccio (loin) with truffle mayonnaise | 8,50 |
| Smoked mackerel with toast and lemon mayonaise | 8,25 |
| Gazpacho Andulez | 7,00 |
| Watercress soup | 6,00 |
| Croissant | 1,95 |
| Home made carrot cake | 4,75 |
| Cheesecake from Holtkamp | 4,75 |
| Apple pie | 4,50 |
| Walnut pie | 3,75 |
| Brownie | 3,50 |
| Cookies and Chocolate from Laren:1 bag 2,75€, 2 bags 4,25€ and 3 bags for 5,50€ |
| Italian roll with goatcheese and paprika | 6,75 |
| Italian roll with carpaccio with truffle mayonaise and parmesan | 7,00 |
| Bagel with Creamcheese | 5,25 |
| Creamcheese and salmon | 7,00 |
| Creamcheese and pastrami | 6,50 |
| 1or 2 croquettes (veal) with bread | 3,50 / 6,00 |
| 2 or 3 shrimpcroquettes with toast | 4,00 / 6,00 |
| Whole wheat sandwich tuna salad | 4,00 |
| Whole wheat sandwich crab salad | 4,75 |
| various Fried Eggs from... | 5,75 |
| various Omelet on toast from... | 5,75 |
| Poached egg and smoked salmon with sauce Hollandaise, toast | 8,75 |
| 7,25 |
| Ravioli with truffle and parmesan cheese | 9,50/14,50 |
| Gnocchi di patate; with tomato, green asparagus and ricotta | 9,50/13,50 |
| Crème brûlée | 6,50 |
| Chocolate truffle terrine with raspberry sauce | 7,50 |
| Ice-cream: mango, lemon and red forest fruit or vanilla, malaga (rum & raisin), and chocolate-chip | 6,00 |
| Colonel (lemon Ice-Cream and vodka) | 7,50 |
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