| Croissant naturel / with jam en butter from | 1,95 |
| Cheesecake from Holtkamp | 4,75 |
| Apple pie from Kuyt | 4,50 |
| Carrot cake | 4,75 |
| Chocolate cake | 5,00 |
| Brownie's | 3,50 |
| Cookies and chocolate from Laren: 1 bag €2,75, 2 bags €4,25 and 3 bags €5,50 |
|
Italian roll with goatcheese, roasted paprika and apple syrup dressing |
7,00 |
|
Italian roll carpaccio with truffle mayonaise and parmesan |
7,00 |
|
Bagel creamcheese |
4,50 |
|
Bagel salmon and creamcheese |
7,00 |
|
Bagel pastrami and creamcheese |
6,50 |
|
Paté de Campagne van Diny Schouten with balsamic onion and toast |
7,50 |
|
Whole wheat bread with tuna salad |
4,75 |
|
Whole wheat bread with with crab salad |
5,00 |
|
Whole wheat bread with roasted pumpkin and Taleggio cheese |
7,50 |
|
1 or 2 veal croquettes from Holtkamp with bread |
3,50/6,00 |
|
2 or 3 shrimp croquettes from Holtkamp with toast |
3,50/6,00 |
|
Old cheese |
4,50 |
|
Young Cheese |
4,25 |
|
Ham |
4,50 |
|
Roastbeef |
5,50 |
|
B.L.T.C |
6,00 |
|
Filet Américain (home made) |
4,75 |
|
Pastrami with horseradish sauce |
5,00 |
|
Parmaham, tomato, mozzarella |
7,00 |
|
Tosti (ham/cheese/tomato) from |
2,75 |
|
Fried eggs from |
6,25 |
|
Omelet on toast from |
6,25 |
|
Omelet with truffle cheese on toast |
8,25 |
|
Omelet with salmon on toast |
9,50 |
|
Poached egg with smoked salmon and sauce Hollandaise |
8,75 |
|
Mulligatawny (Indian curry soup) |
7,50 |
|
Celeriac soup with truffle cream |
7,00 |
|
Caesar salad with anchovies and a poached egg |
8,75 |
|
Salad Gésiers |
9,75 |
|
Herbal salad with a poached egg |
7,50 |
|
Carpaccio (loin) with truffle mayonaise |
8,75 |
|
Smoked mackerel with toast and lemon mayonaise |
8,25 |
|
Ravioli with truffle and parmesan (7 or 12 pieces) |
9,75/14,75 |
|
Papardelle with mushrooms |
9,75/13,75 |
|
Steak tartare with french fries and salad |
18,75 |
|
Rib eye béarnaise with fench fries and salad |
19,75 |
|
XL Hamburger with french fries |
13,50 |
|
Codfish with pasta nera, spinach and saffron beurre blanc |
19,50 |
|
Vegetarian hamburger with tomato chutney, sweet pepper relish and french fries |
13,50 |
|
Fattoush (lukewarm Lebanese salad with zucchini, eggplant, rucola and pommes granates) |
15,50 |
|
Crème brûlée |
6,50 |
|
Chocolate truffle terrine with raspberry sauce |
7,50 |
|
Icecream: mango, lemon and red forest fruit or vanille, malaga and chocolate |
6,00 |
|
Colonel (lemon icecream with vodka) |
7,50 |
|
Chocolate "marrons": 2 marrons milk, 2 marrons dark or 2 cream |
3,75 |
|
SMALL: with oysters, periwinkles, clams, langoustines, gambas, dutch and sturgeon shrimp, bulots and mussels (for two people) |
37,50 |
|
MEDIUM: see above, but also with half a lobster and crab (for two people) |
59,00 |
|
LARGE: see above, but also with a whole lobster and crab (for two people) |
70,00 |
|
Caviar: d'Aquitaine, 20 grams from Jacobus Toet with blini and crème fraîche |
39,50 |
|
Half a cold lobster with lemon mayonaise |
18,50 |
|
Crab with cocktail sauce |
11,50 |
|
King Crab with lemon mayonaise |
20,50 |